Quick Chili

READY IN: 30mins
Recipe by Chef Suzzk

This is a very easy recipe, The salsa adds a wonderful flavor... It's a snap to whip up!!

Top Review by Chef Ev

taste wonderful... I tried it over rice and loved it

Ingredients Nutrition


  1. In a large pot, at medium heat, saute onions and garlic until lightly browned.
  2. Add soy crumbles, salsa, beans, and chili powder.
  3. Add 1/2 cup of water and stir thouroughly.
  4. Cover pot and lower heat, simmer for about 20 to 25 minutes until thouroughly heated.
  5. Adjust "heat" by using more or less chili powder.

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