I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick Chiffon Cups (Or Pie) Recipe
    Lost? Site Map

    Quick Chiffon Cups (Or Pie)

    This recipe has no photos

    Add Your Photos
    0.0

    Be the first to review!

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chef Larz in Pennsboro, WV's Note:

    a light dessert of almost any flavor you like.

    RECIPE TOOLS
    SAVE THIS RECIPE
    • Add to Cookbook

      Save this recipe in your online cookbook to access when you need it.

    • Add to Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    • Add to Menu

      Create a new menu and save this recipe for easy meal planning.

    SHARE THIS RECIPE

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) package frozen light whipped dessert topping (Cool Whip, etc)
    • 1 (1/3 ounce) package sugar-free gelatin mix (small box, same flavor as yogurt)
    • 1 (6 ounce) container sugar-free yogurt (same flavor as gelatin)

    Directions:

    1. 1
      Pour yogurt Into medium mixing bowl.
    2. 2
      Stir gelatin into yogurt allowing it to sit a few minutes to dissolve.
    3. 3
      Add thawed whipped topping and fold in carefully. Be sure to scrap sides and bottom well. (I find a rubber spatula works best.).
    4. 4
      Divide equally between six dessert cups. Cover with plastic wrap and refrigerate overnight. It can be eaten sooner but the texture is firmer if it sets overnight.
    5. 5
      NOTE: This can also be poured into a graham cracker crust for a chiffon style pie.
    Add to Meal Planner Print Recipe

    Browse Our Top Gelatin Recipes

    Recipe Collections

    View all Recipe Collections

    Ratings & Reviews:

    You Might Also Like...

    Quick Burger Cups. Recipe by Jenny Frenny

    Quick Burger Cups

    By Jenny Frenny
    View All Gelatin Recipes

    Advertisement

    Nutritional Facts for Quick Chiffon Cups (Or Pie)

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 3.1
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 13.5 mg
    0%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    sugar-free gelatin mix

    sugar-free yogurt

    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=218700&CCAID=CBFO218700" title="Wilton Heart-Shaped Springform Pan" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/218700.jpg" width="120" height="90" alt="Wilton Heart-Shaped Springform Pan"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Wilton Heart-Shaped Springform Pan" href="http://www.cooking.com/products/shprodde.asp?SKU=218700&CCAID=CBFO218700" rel="fns-1">Wilton Heart-Shaped Springform Pan</a> <p class="price">$21.45</p> </div> </li> <li class="last store-item"> <a rel="fns-2" href="http://www.cooking.com/products/shprodde.asp?SKU=187627&CCAID=CBFO187627" title="Anchor Hocking Glass Batter Bowl with Lid" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/187627.jpg" width="120" height="90" alt="Anchor Hocking Glass Batter Bowl with Lid"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Anchor Hocking Glass Batter Bowl with Lid" href="http://www.cooking.com/products/shprodde.asp?SKU=187627&CCAID=CBFO187627" rel="fns-2">Anchor Hocking Glass Batter Bowl with Lid</a> <p class="price">$13.95</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites