Quick Chicken Stir-Fry

READY IN: 20mins
Recipe by Love2Eat

This is a very quick dinner because of all the prepackaged ingredients it uses. I make mine with fresh garlic....it's just a personal preference. You can also toss in some thinly sliced carrots or fresh snowpeas just before adding the coleslaw to dress it up.

Top Review by agarbati

Loved it! We liked this so much, I registered with Food.com just so I could rate it. Will definitely try it with some other veggies added.

Ingredients Nutrition


  1. Slice chicken into thin strips.
  2. Heat oil in a large fry pan or wok over medium heat.
  3. Add chicken and stirfry until chicken is golden, 3-5 minutes.
  4. Meanwhile, in a small bowl, stir ginger/garlic into teriyaki sauce.
  5. When chicken is done, pour sauce over.
  6. Add coleslaw nd stirfry until cabbage is as done as you like.
  7. Can be eaten as is or over rice or noodles.

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