Quick Chicken Curry Noodles

Submitted by Pinay0618

"This is my current favorite guilty pleasure - I love making this for myself when the boys aren't home for supper, and I get leftovers for lunch for the next few days too. Recipe is from Betty Crocker."

 

• Ready In: 20mins
• Ingredients: 7
• Serves: 5

ingredients

• 155.92 g box tuna, helper creamy pasta flavor
• 414.03 ml hot water
• 473.18 ml milk
• 59.14 ml butter or 59.14 ml margarine
• 473.18 ml cut-up cooked chicken or 473.18 ml turkey
• 4.92-9.85 ml curry powder
• chopped peanuts, flaked coconut or raisins, if desired

directions

1. In 10-inch skillet, stir together uncooked Pasta, Sauce Mix, hot water, milk, butter, chicken and curry powder. Heat to boiling, stirring occasionally.
2. Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Sprinkle with peanuts.