Quick Chicken Chunks -Bisquick

Submitted by Misti_Country_Girl

"Found in the Betty Crocker Mini-Cookbook. Sounds good and easy. Uses microwave to cook. No oil for frying."

 

• Ready In: 18mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 1⁄2 cups corn flakes, crushed
• 1⁄2 cup Bisquick
• 3⁄4 teaspoon paprika
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1 lb boneless skinless chicken breast, cut into 1 inch pieces
• 11 tablespoons vegetable oil

directions

1. Mix all ingredients except chicken and oil in 2-quart resealable plastic bag. Mix chicken and oil.
2. Shake about 6 chicken piecesat a time in a bag until coated. Shake off extra crumbs. Place chicken pieces in a single layer on microwavable rack in microwave dish.
3. Cover with waxed paper. Microvave on high for 3 minutes. Turn dish 1/2 turn. Microwave 4 to 5 minutes longer or until chicken is no longer pink in center.
4. Serve with ranch, barbecue or honey mustard sauce.

Reviews

[mlhuston]

Very quick and my kids love them.