Getting dinner on the table just got a whole lot easier.
Everything you need to conquer life in the kitchen.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Make room on that summer bucket list and celebrate the season with these must-try recipes.
Slow-cooker dishes, casseroles, pot pies, cakes and cookies — it doesn't get any better than this.
As a member, you can save and organize your favorite recipes and more.Join Food.com
All the scary eats and spooky sweets you could ever want.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-4 of 4
on April 11, 2013
This was excellent! Great food for a dreary, rainy day. The whole family loved this and my husband said it was 4 1/2 to 5 star recipe which really says something. This will be going in my keeper file. Thanks for another great recipe DinnerBelle! Made for PAC Spring 2013! Oh, I must add that I made the full recipe and we loved it so much that 5 of us ate it all! Hmmm...maybe it was TO GOOD, I planned to use this for lunch for the kids and myself tomorrow. :)person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on January 04, 2011
The whole family loved it! Great comfort food on a cold day.
Mine didn't really form a crust with the bread crumbs the way the recipe described. It just sort of soaked in. Maybe I'll try using more crumbs next time and see if that helps.
I made the full recipe, and so glad I did because now I have leftovers frozen for another quick meal in a couple weeks!
Thanks for sharing!
on October 26, 2009
This was excellent. I made 1/2 the recipe (I love that feature on Zaar, btw!!) My grocery store always has boneless, skinless chicken thighs - but not today. I used chicken breast instead. I also used the turkey sausage to save on fat grams. It seemed awfully salty to me, but that could have been the breadcrumbs.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on October 22, 2009
Serving Size: 1 (464 g)
Servings Per Recipe: 10
The following items or measurements are not included:
Italian herb seasoning