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This was excellent! Great food for a dreary, rainy day. The whole family loved this and my husband said it was 4 1/2 to 5 star recipe which really says something. This will be going in my keeper file. Thanks for another great recipe DinnerBelle! Made for PAC Spring 2013! Oh, I must add that I made the full recipe and we loved it so much that 5 of us ate it all! Hmmm...maybe it was TO GOOD, I planned to use this for lunch for the kids and myself tomorrow. :)

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ElizabethKnicely April 11, 2013

The whole family loved it! Great comfort food on a cold day.

Mine didn't really form a crust with the bread crumbs the way the recipe described. It just sort of soaked in. Maybe I'll try using more crumbs next time and see if that helps.

I made the full recipe, and so glad I did because now I have leftovers frozen for another quick meal in a couple weeks!

Thanks for sharing!

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St. Louie Suzie January 04, 2011

This was excellent. I made 1/2 the recipe (I love that feature on Zaar, btw!!) My grocery store always has boneless, skinless chicken thighs - but not today. I used chicken breast instead. I also used the turkey sausage to save on fat grams. It seemed awfully salty to me, but that could have been the breadcrumbs.

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HeatherN October 26, 2009

This really does taste like classic Cassoulet without the effort. it's a winwin all around

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GingerlyJ October 22, 2009
Quick Chicken Casssoulet