Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Easy, quick way, to enjoy Cheese Bread, with waiting for the "Rising" method.I have added chopped walnuts to this, and it is "extra special", then.

Ingredients Nutrition

Directions

  1. Mix and Sift flour, baking powder and salt.
  2. Stir in grated cheese.
  3. Beat eggs and add milk and shortening to eggs!
  4. Add this liquid mixture to the dry ingredients, stirring JUST ENOUGH to blend them together.
  5. DO NOT OVER-MIX!
  6. Pour into a"well-greased" 9x5-inch bread pan.
  7. Bake at 350*F.
  8. for 45-60 minutes.

Reviews

(5)
Most Helpful

I wasn't crazy about this one. I had read some of the other reviews, and decreased the salt to 1/2 tsp., but I still found it to be too salty. I guess it depends on the cheese. The bread had a very heavy, cake-like texture. It was super easy to make, though.

daynasu December 12, 2006

This bread is wonderful! Although, next time I prepare it, I am going to cut down on the salt. The cheese I used was aged cheddar and I found the bread a wee bit too salty for my liking. But otherwise an excellent recipe!

Mrs. Duncan Mahogany January 31, 2006

I use 1 1/2c of grated cheese instead of 1c. I should've put a pinch of salt instead because they turned out too salty. Made them in muffins,produce 8 domed ones. Bake at 350 for 20min, tent with foil on the last 10min to prevent browning

fawn512 November 03, 2005

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