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    You are in: Home / Recipes / Quick Blintz Loaf Recipe
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    Quick Blintz Loaf

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 08, 2011

      So easy and all ingredients are always in stock in my kitchen. Very tasty served with strawberry preserves, almost as good as cheesecake, LOL! Thanks for posting a keeper Betsy! Made for Zaar Cookbook Tag.

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    • on October 12, 2008

      Oh, wow - super yummy and EEEEEEEEzeee! A previous review mentions that "best of all" this recipe isn't fried. Perhaps she's assuming there are health benefits because of that, but honestly... once you've dumped in half a cup of butter, it's probably got more fat in it than anything fried would. And you can taste every drop - mmm... a delightful dish for Yom Tov, but probably deadly on a regular basis. :-)

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    • on September 13, 2007

      This recipe is quick, easy, and AMAZING!! Good for breakfast or ANYTIME. yum yum yum yum...

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    • on August 02, 2007

      This was great but I had to use Philadelphia cream cheese as I had no cottage cheese so I want to do it again using the correct ingredient . It tasted like a cheesecake with the texture of a madeira type cake. I served it with fruit and cream for dessert and I have since noticed that most of it has gone. I am looking forward to making this again and eating it again - thanks to BB502.

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    • on December 30, 2004

      wow this was so good, i was having the jones for blintzes and had all of the ingredients. i served this with warm cherry pie filling, the lite kind from a can and it was really good. DH does not care for blintzes, but he scarfed this down!!!!!

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    • on December 29, 2004

      Thanks Betsy502 This recipe was the best for several reasons. #1 The taste was wonderful. #2 It was so easy to make. #3 I did not need my crepe pan. and the best of all it was not fried.This one is a keeper.

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    • on October 01, 2004

      Excellent Thanks for sharing this one We love it because it is simple and good. Most ingredients are already in the house.

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    Nutritional Facts for Quick Blintz Loaf

    Serving Size: 1 (102 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 236.4
     
    Calories from Fat 152
    64%
    Total Fat 16.9 g
    26%
    Saturated Fat 9.1 g
    45%
    Cholesterol 110.0 mg
    36%
    Sodium 414.5 mg
    17%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.2 g
    28%
    Protein 9.4 g
    18%
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