Quick Better Than Spaghetti Sauce (Marinara) (Vodka)
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 453.59 g Italian sausage (sweet or mild, casing removed)
- 1 medium onion, Diced into coin-sized pieces
- 793.78 g can san marzano tomatoes (Crushed)
- 2 (907.18 g) can san marzano tomatoes (Diced)
- 44.37 ml garlic (Minced, I add more sometimes XD)
- 44.37 ml pesto sauce (coarse chopped is best, not the kind that looks like a paste.)
- 226.79 g fresh mushrooms, Sliced
- 59.14 ml olive oil
- 1.23 ml red pepper flakes (optional)
- 59.14 ml vodka (optional, but recommended)
- 453.59 g pasta (cooked)
- parmesan cheese
directions
- In a large pot, cook crumbled Italtian Sausage over med heat.
- Once almost done, add Onions and cook for 5 minutes or until translucent then add Vodka.
- Add Garlic, Tomatoes, Mushrooms, Red Pepper Flakes and Pesto and simmer for about 10 minutes. Add a splash of Olive Oil and serve over your favorite Pasta with Parmasean Cheese.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!