Quick Basil Shrimp Marinara

Be the first to review
READY IN: 50mins
Recipe by Leslie in Texas

Not only is this delicious marinara quick, it's also low cal!Originally from the Houston Chronicle's food section from June 1989.

Ingredients Nutrition


  1. In a large pan, combine tomato sauce, tomatoes, wine, bell pepper, basil and garlic, thyme and oregano.
  2. Cover and simmer 15 minutes.
  3. Meanwhile, cook pasta according to package directions.
  4. Uncover tomato-sauce mixture; stir in shrimp and mushrooms.
  5. Simmer uncovered, stirring often, until sauce is thick and shrimp are cooked through (about 5 minutes, depending on size).
  6. Serve over hot, drained pasta.
  7. Sprinkle with Parmesan cheese, if desired, and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a