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I got the recipe from a co-worker several years ago. It is so easy and has a wonderful creamy taste. It is very rich, though, so a little goes a long way. It does make a large dish, so be sure to use large dishes when you go to make this. Cook time is actually chill time.
Units: US | Metric
Serving Size: 1 (202 g)
Servings Per Recipe: 10
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