Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick Banana Parfaits Recipe
    Lost? Site Map

    Quick Banana Parfaits

    Quick Banana Parfaits. Photo by gailanng

    1/5 Photos of Quick Banana Parfaits

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Caroline Cooks's Note:

    My own concoction---yeah, another one. LOL Make this in quicktime for dinner or snack! Feel free to place ingredients in glasses in any order you prefer.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Place granola bars in heavy duty plastic bag; seal; and pound to crush.
    2. 2
      Reserve about 2 tablespoons of granola for sprinkling.
    3. 3
      Spread remaining granola in bottom of 4 parfait glasses--equally.
    4. 4
      Slice banana and sprinkle with lemon juice to keep it from turning brown.
    5. 5
      Divide banana pieces among parfait glasses; place over granola, fitting in tightly.
    6. 6
      Mix very cold Half/Half or milk with pudding mix.
    7. 7
      Whisk to blend thoroughly.
    8. 8
      Immediately divide among glasses over bananas.
    9. 9
      Using the end of a wooden spoon, remove any air bubbles from pudding in glasses.
    10. 10
      Top with dollop of whipped cream; sprinkle with reserved crushed granola.
    11. 11
      NOte: If not serving immediately, refrigerate.
    12. 12

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on September 01, 2009


      I've been trying to get my body back in shape since my last baby...14 years ago. I'll just console myself with this delcious parfait. ;-) Made for Everyday Is A Holiday.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2009


      A winner here! So quick, so easy to throw together. Rather than granola bars, I used granola cereal, and skim milk. Served in fancy parfait glasses, granola-loving DH was impressed! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2008


      Caroline a very good and simple dessert! I used regular instant french vanilla pudding with oat and honey granola bars and skim milk. I cant wait to try this with banana pudding too! Have to add some whipped topping for that special touch. Will be making these again and might try granola cereal too. Made and reviewed for PAC Fall 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Quick Banana Parfaits

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 243.9
    Calories from Fat 127
    Total Fat 14.2 g
    Saturated Fat 8.7 g
    Cholesterol 44.7 mg
    Sodium 464.4 mg
    Total Carbohydrate 26.9 g
    Dietary Fiber 1.6 g
    Sugars 7.5 g
    Protein 4.3 g

    The following items or measurements are not included:

    granola bars

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites