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    You are in: Home / Recipes / Quick Bacon Quiche Recipe
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    Quick Bacon Quiche

    Quick Bacon Quiche. Photo by Peterson7204

    1/1 Photo of Quick Bacon Quiche

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Marie's Note:

    Yummy bacon quiche made easy! You can also substitute sausage fried and crumbled for the bacon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Butter a 9" glass pie plate.
    2. 2
      Place in blender eggs, milk, bisquick, butter and black pepper and mix well.
    3. 3
      Pour egg mixture into pie plate and sprinkle with bacon and cheddar cheese.
    4. 4
      Press lightly into mixture and bake at 350 degrees for 30 minutes or until knife inserted in center comes out clean.
    5. 5
      Let stand 10 minutes before cutting.

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    Ratings & Reviews:

    • on August 12, 2006

      55

      Really easy, quick and tasty! I added 1/2 cup corn kernels and the same of grated zucchini. Mine turned out a little wet but I think that was due to my improvisation of "Bisquick", or using light milk. I'll use less milk next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2006

      55

      Mmmm...Bacon. Very good. I used sharp cheddar and sprinkled half of bacon and cheese over a pie crust, and the remaining bacon and cheese on top of all.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Quick Bacon Quiche

    Serving Size: 1 (145 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 380.9
     
    Calories from Fat 293
    77%
    Total Fat 32.6 g
    50%
    Saturated Fat 17.8 g
    89%
    Cholesterol 169.4 mg
    56%
    Sodium 514.2 mg
    21%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 1.4 g
    5%
    Protein 12.0 g
    24%

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