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    You are in: Home / Recipes / Quick Asian Beef & Noodles Recipe
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    Quick Asian Beef & Noodles

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Kitchen_Kouture's Note:

    I do not remember where I got this recipe. I know I cut it out of a magazine, but not sure which one. You can substitute shrimp or beef for the sausage as well. This is perfect for weeknights, new cooks, college kids, or someone on the run.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil ramen and vegetables till tender.
    2. 2
      In a skillet, brown sausage, add ginger and green onions.
    3. 3
      Drain noodles & vegetables. Add soy sauce and 1 oriental spice packet to noodle mixture.
    4. 4
      Combine all together and mix well.

    Ratings & Reviews:

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    Nutritional Facts for Quick Asian Beef & Noodles

    Serving Size: 1 (170 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 545.5
     
    Calories from Fat 332
    61%
    Total Fat 36.9 g
    56%
    Saturated Fat 13.3 g
    66%
    Cholesterol 81.7 mg
    27%
    Sodium 2111.9 mg
    87%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.9 g
    3%
    Protein 22.8 g
    45%

    The following items or measurements are not included:

    vegetables

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