Quick and Simple Thai Style Noodles
- Ready In:
- 4mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 2 cups udon noodles (2 packets)
- 1 tablespoon peanut butter
- 1 egg
- 3 tablespoons olive oil
- chili flakes
- salt
directions
- Heat oil in a wok at a medium heat.
- Mix egg and noodles in a bowl.
- Add peanut butter to oil and stir until it has melted and blended with oil.
- Add chili flakes and blend with peanut butter.
- Add the noodles and stir continuously until egg has fully cooked and noodles are heated through (takes about 2mins) add salt to taste.
- For a bit of variety I like to add mini corns and green beans before adding any other ingredient these should be stir fried.
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RECIPE SUBMITTED BY
I live in Ireland. I love cooking for my family. My favourite cookbook is "Rachels Favourite Food"