Total Time
17mins
Prep 2 mins
Cook 15 mins

Serve this recipe over noodles, baked potatoes or rice. Very good and easy.

Ingredients Nutrition

Directions

  1. Spray a large nonstick skillet and heat over medium-high heat. Saute onion for three minutes. Add the chicken and cook until heated through (about 5 minutes).
  2. Reduce heat to medium. Stir in remaining ingredients. Cover and cook for 3 minutes. DO NOT ALLOW TO BOIL.
  3. Serve over rice, pasta or baked potatoes.

Reviews

(5)
Most Helpful

I added chopped tomatoes and it turned out perfect for the kids and partner!

Isobella W. November 01, 2016

This was so easy to make and it did have a nice flavor. I used low fat sour cream instead of the fat free. I used a 12 ounce can of chicken and reduced everything else a little bit. I think the next time I make it I'll add something to give a little bit of a kick. Maybe use hot paprika instead of the mild. My 1 year old loved it.

Sunnybrook November 25, 2008

This had a really nice flavor to it.

bovibovi25 January 30, 2008

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