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I saw this on another website, Visual Recipes. They show recipes with step-by-step pictures with them! It looks so easy and will definitely be kid/family friendly. For those like me who don't normally have heavy cream on hand, I would think that canned milk, or even just whole milk would be fine in exchange for the cream. Enjoy!
Units: US | Metric
Serving Size: 1 (227 g)
Servings Per Recipe: 4