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    You are in: Home / Recipes / Quick and Easy Stir-Fry Beef Recipe
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    Quick and Easy Stir-Fry Beef

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on January 08, 2014

      I'm sorry but this was awful. So salty, and I didn't even add the salt. Just not an over all flavor I enjoyed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2013

      Very good recipe. However, I hate water chestnuts so I omitted them and added sliced mushrooms. Very flavorful and quick and easy. I also made lo mein instead of rice. Would have been better with rice. Another keeper!

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    • on March 18, 2012

      WOW!! This was delicious!! I followed the directions exactly and it was so easy!! The cut of meat was perfect for this dish and the sauce was great! We have made several beef stir-frys. This is by FAR the best!! We were imaging all the other mixtures would could make with this (trying differetn veggies or the starch that you eat it with) I wouldn't make one single change to the meat or marinade....IT IS PERFECT!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2011

      Fantastic and super-easy! My 12-year-old daughter, who doesn't like stir-fry, opened her eyes wide and said, "This is really good!"

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2010

      Very good, a light flavor of oil and spices. I added carrots to mine and cooked in a wok instead of a frying pan.

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    • on January 28, 2005

      Quick, easy recipe with great taste.. Followed the recipe easy to understand instructions resulting in a super dish over rice. I used the fatter sugar snap peas. Thanks basia1 for a lovely Friday night dinner

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Quick and Easy Stir-Fry Beef

    Serving Size: 1 (183 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.1
     
    Calories from Fat 103
    56%
    Total Fat 11.5 g
    17%
    Saturated Fat 2.9 g
    14%
    Cholesterol 38.6 mg
    12%
    Sodium 827.1 mg
    34%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.6 g
    10%
    Protein 14.0 g
    28%

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