Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick and Easy Shrimp Dinner Recipe
    Lost? Site Map

    Quick and Easy Shrimp Dinner

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    simplemom's Note:

    This is really, really good. It tastes like you've been cooking for hours, but you really have very little work to do.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      cook pasta al dente.
    2. 2
      thaw frozen shrimp under cold running water.
    3. 3
      in a large pan melt butter over med-high heat then add celery, carrots and onions.
    4. 4
      cook veggies for 3-5 min then add shrimp, water and pepper flakes.
    5. 5
      drain pasta and toss to shrimp mixture and sprinkle paprika.
    6. 6
      serve while hot and offer chow mein noodles.

    Ratings & Reviews:

    • on August 13, 2008


      Wow, this was really great. I had purchased a can of cream of shrimp soup by accident and searched for a recipe that I could use it in. I came across this one and I am so glad I did. I followed the recipe exactly and added the soup when I added the shrimp and water because the recipe doesn't say when to add it. The pepper flakes add just the right amount of heat and we loved the crunch from the chow mein noodles, which I think are a must. This dish has a great asian flavor to it and was so simple to make. My husband and I are fighting over the leftovers for lunch tomorrow. Thanks for the great new add to my dinner rotation. UPDATE! - I can no longer find cream of shrimp soup at any store. Go figure! So now I buy cream of celery and I purchase shrimp top ramen and use the flavor packet to mix with the soup. Still tastes great!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Quick and Easy Shrimp Dinner

    Serving Size: 1 (266 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 882.2
    Calories from Fat 243
    Total Fat 27.0 g
    Saturated Fat 9.9 g
    Cholesterol 206.4 mg
    Sodium 1066.0 mg
    Total Carbohydrate 115.3 g
    Dietary Fiber 6.7 g
    Sugars 3.6 g
    Protein 43.5 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes