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    You are in: Home / Recipes / Quick and Easy Scalloped Potato Casserole Recipe
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    Quick and Easy Scalloped Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Melanie B.'s Note:

    I prefer to make everything fresh, but I had a few free (couponning) boxes of scalloped potato mix, ham, and vegetables I wanted to use up before going on vacation. It turned out to be a recipe we've made several times.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix up dried potatoes and all other ingredients in a casserole dish. Add liquids according to package directions (usually milk and hot water). I like to use skim milk.
    2. 2
      Bake in the oven according to package directions.
    3. 3
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Quick and Easy Scalloped Potato Casserole

    Serving Size: 1 (31 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 48.3
     
    Calories from Fat 19
    40%
    Total Fat 2.1 g
    3%
    Saturated Fat 1.0 g
    5%
    Cholesterol 12.0 mg
    4%
    Sodium 310.6 mg
    12%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.7 g
    2%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    scalloped potatoes mix

    mixed mushrooms

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