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    You are in: Home / Recipes / Quick and Easy Onion Rolls Recipe
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    Quick and Easy Onion Rolls

    Average Rating:

    1 Total Reviews

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    • on April 16, 2009

      these are easy to make as it asks for a ready made dough. They're so good and I finally got to use the dried tomatoes I have! SInce the dried tomatoes I used weren't cut very fine, it made the rolls tastier. I'm not sure if the dough I used were for breadsticks, but nevertheless I enjoyed it. Thanks for posting this. Made for Spring PAC 2009.

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    Nutritional Facts for Quick and Easy Onion Rolls

    Serving Size: 1 (30 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 96.4
     
    Calories from Fat 70
    73%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.6 g
    8%
    Cholesterol 5.5 mg
    1%
    Sodium 110.1 mg
    4%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.0 g
    4%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    refrigerated breadstick dough

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