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This was yummy! I made this to snack on while watching football with tortilla chips. My grandson used the leftovers as a salad dressing and for dipping fries. Loved it all ways. Thanks bmcnichol for sharing a simple keeper. Made for Cookbook Tag.
This comes out a lot smoother than the other recipes using other kinds of cheese with milk (or even the Velveeta kind). Thanks!
This is SOOOO much better than the Velveeta version. I used my own semi-homemade salsa and after making this put it in my small crock pot. Smooth, creamy and really delicious!!
These are good and so easy. I made them last night for DD and her friends.