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    You are in: Home / Recipes / Quick and Easy Meatloaf Recipe
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    Quick and Easy Meatloaf

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 16, 2011

      I made this recipe with just a few changes and LOVED it. I used beef and pork, 2 lbs. I added a bit of milk to moisten the mixture and added a few dashes of Worcestershire sauce. I would have added some canned mushrooms if I had them. I wash thinking some onions and celery might be a nice option too. We really loved it.

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    • on May 05, 2005

      I made this for dinner last night and me and hubby loved it. Very tasty. Its a keeper. Thanks

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    Nutritional Facts for Quick and Easy Meatloaf

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 331.0
     
    Calories from Fat 164
    49%
    Total Fat 18.3 g
    28%
    Saturated Fat 7.3 g
    36%
    Cholesterol 157.0 mg
    52%
    Sodium 720.1 mg
    30%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.4 g
    9%
    Protein 36.3 g
    72%

    The following items or measurements are not included:

    herb seasoned stuffing mix

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