2 Reviews

I made this recipe with just a few changes and LOVED it. I used beef and pork, 2 lbs. I added a bit of milk to moisten the mixture and added a few dashes of Worcestershire sauce. I would have added some canned mushrooms if I had them. I wash thinking some onions and celery might be a nice option too. We really loved it.

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amyamyamyamy February 16, 2011

I made this for dinner last night and me and hubby loved it. Very tasty. Its a keeper. Thanks

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Dolores #3 May 05, 2005
Quick and Easy Meatloaf