Quick and easy Macaroni & Cheese

Name: Quick and easy Macaroni & Cheese
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4-6 serving(s)
Ingredients: 2 cups elbow macaroni, cooked and drained; 1 lb cottage cheese (I used fat free); 3/4 cup low-fat sour cream; 1 egg, beaten; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup onion, finely minced; 1 -2 clove garlic, finely minced; 1 cup sharp cheddar cheese, shredded; 1 cup swiss cheese, shredded; 1/2 cup diced ham (optional); breadcrumbs; melted butter, go great on top of the dish to make a crispy topping

Submitted by mfer9853

"If you're looking for a quick and easy one bowl recipe this is for you! So comforting on a cold afternoon, brings back childhood memories while the aroma fills the air. Enjoy!"

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Ready In:: 1hr 15mins
Ingredients:: 13
Serves:: 4-6

ingredients

2 cups elbow macaroni, cooked and drained
1 lb cottage cheese (I used fat free)
³⁄₄ cup low-fat sour cream
1 egg, beaten
1 teaspoon salt
¹⁄₄ teaspoon pepper
¹⁄₄ cup onion, finely minced
1 -2 clove garlic, finely minced
1 cup sharp cheddar cheese, shredded
1 cup swiss cheese, shredded
¹⁄₂ cup diced ham (optional)
Topping
breadcrumbs
melted butter, go great on top of the dish to make a crispy topping

directions

Cook macaroni according to directions on the box.
Combine all ingredients together in a large bowl until well mixed.
Put mixture in a large baking dish, you can add breadcrumbs and melted butter ontop for a crispy topping.
Bake at 350 for about an hour, or until the top is a light golden brown.
Enjoy!