Total Time
Prep 10 mins
Cook 25 mins

Have dinner on the table in half an hour with this tasty and easy curry dish.

Ingredients Nutrition


  1. Heat oil in skillet.
  2. Saute onion and garlic.
  3. Add ground beef.
  4. Brown.
  5. Stir in remaining ingredients.
  6. Cover and simmer 25 minutes.
  7. Serve with rice.
Most Helpful

I made this dish just like the recipe... I wish I had added ALOT more FRESH green beans and just a little more potatoes. Just my taste.

Starlita July 08, 2003

Yum! Fast, tasty dish! I doubled the recipe (used a 14.5oz can of diced tomatoes + 1 can of water; a 14.5oz can green beans(drained) and 1/4 tsp for the dashes of spices) I also drained the grease from the ground beef. Served it with coconut rice. Thank you for this recipe!

princess buttercup May 28, 2003

This was very good and easy! I used a 'hot' curry and it was too hot for DH's stomach, but he liked it so well that he'd push his plate back and say, 'my stomach won't handle this', then he'd pull his plate forward and eat a little more. Next time I will have to either reduce the amount of curry for him or use a milder curry powder so I don't have to reduce it. Thank you for sharing a really good recipe Cornelia!

Cindy Lynn May 21, 2003