Quick and Easy Hamburger Curry
photo by catercow
- Ready In:
- 35mins
- Ingredients:
- 13
- Serves:
-
2
ingredients
- 1 teaspoon oil
- 1⁄4 cup onion
- 1 clove garlic, crushed
- 1⁄4 - 1⁄2 lb extra lean ground beef
- 1 1⁄2 teaspoons curry powder (or more, to taste)
- 1⁄2 teaspoon salt
- 1 dash pepper
- 1 dash cinnamon
- 1 dash ginger
- 1 dash turmeric
- 1 cup tomato juice (or 1 cup canned tomatoes)
- 1⁄2 cup potato, peeled and diced
- 1 cup green beans (fresh, frozen or canned)
directions
- Heat oil in skillet.
- Saute onion and garlic.
- Add ground beef.
- Brown.
- Stir in remaining ingredients.
- Cover and simmer 25 minutes.
- Serve with rice.
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Reviews
-
This was very good and easy! I used a 'hot' curry and it was too hot for DH's stomach, but he liked it so well that he'd push his plate back and say, 'my stomach won't handle this', then he'd pull his plate forward and eat a little more. Next time I will have to either reduce the amount of curry for him or use a milder curry powder so I don't have to reduce it. Thank you for sharing a really good recipe Cornelia!
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RECIPE SUBMITTED BY
I'm a writer, a retired accountant, a wife, grandmother, a gardener, a cook, a bird watcher, a sky watcher, a lover of the ocean, a walker, and a life long resident of Victoria, BC on Vancouver Island.
It's a big city now, with all the big city advantages and disadvantages. I miss the small town feel but love the restaurant choices and the people friendly improvements.
My writing is mainly non fiction on historical bits, and I have brief and so far unsuccessful forays into historical fiction. Someday.....
I don't think I'm a great cook but I'm the kind of cook who can walk into the kitchen and find good things in the fridge and pantry and make it into a meal that everyone thinks is pretty darn good. Sometimes I use a recipe and sometimes...not so much.
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