Quick and Easy Garlic Soup for One

READY IN: 15mins
Recipe by "Pink Eyed" Jim Cortina

The title says it all. This is a favorite late night snack of mine.

Top Review by Lalalark

I just made this soup and it came out WAY too salty. The underlying flavors are excellent, and I will try this soup again without adding salt and using a low sodium chicken broth. Thanks for the recipe!

Ingredients Nutrition

Directions

  1. In a small saucepan over medium-low heat, saute the garlic until aromatic.
  2. Add the tomatoes, and saute for another minute or so, then add the broth.
  3. Scramble the egg, parmesean cheese, hot sauce, salt and pepper in a serving bowl.
  4. (I just use the bowl I'm going to eat out of; less clean up.) When the broth comes to a boil, add the egg mixture while stirring.
  5. Remove from heat, place in a bowl, top with fresh ground pepper, and enjoy.

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