Total Time
Prep 5 mins
Cook 0 mins

Instead of buying a bottle that will sit in the fridge for ages and takes up space. I find it easier to make my own garlic sauce for when I eat falafel. It is a lot cheaper as well. Also you can adapt it to your own taste. it is very easy to make and takes up no time.


  1. Mix all the ingredients together in a small bowl and it is ready to serve.
  2. The more garlic you use the sharper the sauce gets.
  3. If you make a larger quantity I would advise you to use fresh parsley (this also helps against the inevitable garlic breath).