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My 15 yr. old daughter made these herself, and topped them with refried beans, ground beef, green onions, grated colby, olives, tomatoes and spring mix. Sour cream, salsa and ranch were toppers. All the boys ate it, and are still full! Need I say more:)

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hoopla43 March 11, 2011

This makes a wonderful, tasty bread that is very easy and fast. I used a cookie cutter to make shapes and then rolled them in sugar after frying for doughnuts!

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Aldente88 October 30, 2009

This is a GREAT & EASY recipe!! I tend to double everything up & make it for big get together's & EVERYBODY loves it!! ^_^ THANKS A TON!!

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Diggz July 22, 2009

This is a great recipe for a base. I used 1/2 WW flour and 1/2 unbleached. Then added minced green onions and a bit of black pepper. You could add anything, parsley, garlic, dried peppers, tomatoes, whatever. I then increased the water, I used tap, to a thick pancake consistency and fried it on a non-stick skillet. It turned out much like the Chinese fried onion bread.

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Maeven6 September 17, 2006
Quick and Easy Fry Bread