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    You are in: Home / Recipes / Quick and Easy Chicken Dinner. Recipe
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    Quick and Easy Chicken Dinner.

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins


    Instead of going out for some chicken, why dont we just stay home and make some chicken? This dish wont take more than 15 mins.

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    Serves: 5



    Units: US | Metric


    1. 1
      Cut the boneless chicken breasts into slices. About two inches in width. However you like it.
    2. 2
      In a large bowl, put in the chicken. In another bowl, combine teriyaki sauce, and sugar. Mix well.
    3. 3
      Chop the garlic and onion. Put into the bowl with chicken and mix with your hands or with a wooden spoon. Pour sauce over and mix.
    4. 4
      Set aside. I recommend it to marinated the chicken over night. In a non-stick pan/skillet, set to medium-heat and melt butter.
    5. 5
      Place chicken into the pan and cook each side for about 3-5 minutes Chicken may be brown on each side. Serve hot with rice.

    Ratings & Reviews:

    • on March 23, 2011


      I marinated the chicken overnight per your suggestion. Other than opting to use splenda in place of the sugar I followed the recipe exactly. The result was a sweet teriyaki flavored chicken breast which cooked quickly. After the long marinating the chicken did absorb a darker color. Next time I might add a grilled pineapple ring or sprinkle with green onions for color. Thank you for sharing your recipe! Made for Pick a Chef Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Quick and Easy Chicken Dinner.

    Serving Size: 1 (95 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 160.9
    Calories from Fat 69
    Total Fat 7.6 g
    Saturated Fat 3.0 g
    Cholesterol 43.2 mg
    Sodium 727.3 mg
    Total Carbohydrate 9.0 g
    Dietary Fiber 0.2 g
    Sugars 8.0 g
    Protein 13.3 g

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