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    You are in: Home / Recipes / Quick and Easy Chicken and Dumplings Recipe
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    Quick and Easy Chicken and Dumplings

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    knitaholic's Note:

    Got this from a TOH cookbook (Fast Fixes with Mixes, or something like that). This is easy, tastes like it cooked all day, and is really good with leftover turkey, too. Even my 5yo dd LOVES the dumplings.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dumplings

    Directions:

    1. 1
      In a 5 quart Dutch oven, combine chicken stock, vegetables, and seasonings; bring to a boil.
    2. 2
      For dumplings, combine biscuit mix and seasonings. Stir in milk just until combined. Drop by tablespoonfuls into boiling broth mixture. Cook uncovered for 10 minutes; cover, and cook 10 minutes longer.
    3. 3
      With slotted spoon, remove dumplings from broth and keep warm.
    4. 4
      Bring broth back to a boil and add chicken or turkey. Reduce heat; serve when meat is warmed through. Remove bay leaves.
    5. 5
      Spoon over dumplings.

    Ratings & Reviews:

    • on June 19, 2009

      45

      This turned out very good. I used leftover cooked chicken breasts and added some peas and green beans(also leftover). It was very easy to make and we loved the dumplings. Thanks for posting, knitaholic.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2009

      55

      My family really enjoys this and it is so easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2007

      25

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    Nutritional Facts for Quick and Easy Chicken and Dumplings

    Serving Size: 1 (321 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 504.8
     
    Calories from Fat 172
    34%
    Total Fat 19.1 g
    29%
    Saturated Fat 5.6 g
    28%
    Cholesterol 85.6 mg
    28%
    Sodium 1647.6 mg
    68%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 1.9 g
    7%
    Sugars 8.5 g
    34%
    Protein 37.5 g
    75%

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