Prep 10 mins
Cook 0 mins
Delicious and easy dressing. This makes for a great quick meal served with greens, diced, cooked chicken, parmesan cheese, and croutons (with bread as a side). I have given this recipe away and it has been treasured and well used.
- 1⁄2 cup olive oil
- 2 teaspoons water
- 2 1⁄2 tablespoons red wine vinegar
- 2 1⁄2 tablespoons Dijon mustard
- 1⁄2 teaspoon salt
- 1 garlic clove
- 1 egg
- mix it all together and enjoy.