Good recipe! Filled all the spaces in my DH's stomach and then some! I did boost up the flavor a bit by adding some cayenne (as another reviewer) and some milk too, to sooth out the edges. This is a good recipe that I will make again! Thanks for posting!
This was a great recipe. Basic and healthy. I think perhaps I will add just the teensiest bit of milk next time to give it that creamier texture. I found it fluffy more than creamy... We just added frozen broccoli w/out the cheese sauce - was great all the same. I'm definietely keeping this one. Thanks!
Absolutely delicious and very easy to make.
This was fantastic and so quick and easy. It was a little bland for me at first thus the 4 star, but I spiced it up a little with caynne pepper and let it simmer for a while and it really did the trick for me. I'll admit I had to add some milk to it to lighten the green color (Dave will not eat green soup even if it is light green and beautiful as is.) But it didn't alter the recipe I don't think. I also added additional cracked black pepper. Really nice on a cold rainy day. Served this with Silly-Simple Cheese and Garlic Filled Crescents Silly- Simple Cheese and Garlic Filled Crescents. Thanks so much for a very nice lunch.
This is, indeed, a great soup. While I have not made this exact soup, mine is so similar, I am giving this recipe a rating instead of posting my own. Great soup folks!!!!