Quick and Easy Bok Choy

READY IN: 5mins
Recipe by mama smurf

Found the recipe in Everyday Food with the Salmon with Wasabi Sauce. Easy, quick and delicious! I fixed Tiger Jo's recipe for Asian Salmon #103469 with the Bok Choy which made a wonderful dinner.

Top Review by JackieOhNo!

This was an easy simple way to prepare some choy I got from the farmstand. Very flavorful. Thanks for sharing.

Ingredients Nutrition

Directions

  1. In a large nonstick skillet, heat mirin and soy sauce til boiling over medium-high heat. Slice the bok choy in half and add to the skillet. Salt and pepper (go lightly on the salt because of the soy -- I didn't add any) and cook 3-5 minutes or when pierced with a fork it is tender.

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