Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This recipe is so simple! A great way to make peach cobbler - fast. I made it a little different due to food allergies, but you can replace with the regular items.


  1. Mix Bisquick, rice milk, and nutmeg.
  2. Stir in butter until well mixed.
  3. In a separate bowl, mix peaches (28 ounce can) and sugar.
  4. In a 8x8 baking dish, pour batter over peaches and cook at 375°F for 50-60 minutes or until golden.
  5. Put on a pretty dish and serve with soy cream or ice cream!