Quick and Easy Baked Chicken in a Bag

"I love cooking things out of my head or whatever my taste buds are screaming for! This is what I came up with one Sunday for dinner! It was very easy to prepare! The smell of it before you put it in the oven is wonderful!! I served this atop steamed rice. I hope you enjoy!"
 
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Ready In:
2hrs
Ingredients:
12
Serves:
3-4
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ingredients

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directions

  • Mix all liquids into a large bowl well, place in fridge. Next, slice yellow pepper into strips, dice onion and cut garlic into to small chunks, mix all together. Set aside.
  • Clean chicken and season both sides with hickory smoke salt, pepper, cilantro. ( if using sprigs lay atop of chick once in bag).
  • Take bowl out of fridge and cover both sides of chicken and place in bag, do this with all pieces of chicken. Pour remaining sauce atop of chicken.
  • Add vegetables on top of Chicken and close the bag.
  • Bake at 350 Degrees for 1.5 hours or until done.

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Reviews

  1. This has a different taste to it but in a really good way. It made the kitchen smell so nice!!!!!
     
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