Bacon Brown Sugar Baked Beans

Submitted by CaramelPie

"My husband used to ask for baked beans every day when we first married. I made them this way to save time. I made them every day for a year, thinking he would get sick and tired of them & not ask for them all the time. After 24 years of marriage, this is still one of his favorite dishes."

 

• Ready In: 7mins
• Ingredients: 6
• Serves: 4

ingredients

• 453.59 g van camp's pork and beans
• 14.79 ml instant minced onion
• 29.58 ml brown sugar
• 4.92 ml mustard
• 29.58 ml ketchup
• 2 slice bacon (optional)

directions

1. Drain the beans (do NOT rinse). (If you are baking the beans in the oven, don't drain as much-or not at all.).
2. Mix in all other ingredients except bacon.
3. If you're in a hurry, microwave for 2 minutes & skip the bacon. (This is my preferred method.).
4. Stir and serve.
5. Otherwise, put bacon on top and bake in a 350 degree F oven for 45 minutes.
6. Note: all amounts are approximate. Adjust to your taste.

Reviews

[ancameni]

OMG, I am so glad to have found this recipe. The first baked bean recipe i have made that everyone liked came from the back of a can of Van Camp's pork and beans. Sadly, i had lost the recipe and could only remember some of the ingredients. These are the best baked beans. I did add some worcestershire sauce to it as well and chopped up the bacon into bits and stirred it in.

 

[Boxergurl]

These turned out great! Quick and easy to throw together for a bbq. Can't get any better than that!

 

[KellyMac6]

This was very easy, pretty good. It was a little dry as stated by others. I cooked it covered the whole time. Thank you very much, I will use again for a quick fix.

 

[happysunflower36]

Wow! The baked beans was excellent. My whole family loved it. It was very easy and not too many ingredients. I had used real bacon bits and it came out great! I will definitely be making this again. Thanks for posting.

 

[hunny pooh]

This recipe was very quick to make for Memorial Day. They did turn out pretty dry. I think next time I will not drain the beans and will possibly cover for 30 minutes and uncover for the last 15. They had very good flavor that my DH liked. Will try again.