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This is a very refreshing combination of vegetables. I enjoyed it wrapped in a flour tortilla. Although I just eyeballed the amounts, I did think that the proportion of green onion was rather too much. Next time, I will halve the green onion. The salsa is quite flavorful, though I believe it would be even more so with the addition of a small amount of salt, if the diet of the persons partaking allowed it. I am happy I tried this recipe.