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    You are in: Home / Recipes / Quick and Dirty 5-Ingredient Vegan Cheeze Sauce Recipe
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    Quick and Dirty 5-Ingredient Vegan Cheeze Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    juniperwoman's Note:

    This is a somewhat simplified recipe from a great vegan website, http://ohsheglows.com/. It tastes amazing, with very little effort! Add in some vegan ground round, and you've got cheeseburger sauce for macaroni. We did that, and added frozen veggies, too. Awesome instant supper.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    • 1 tablespoon margarine (I recommend Earth Balance, as it's vegan and delicious!)
    • 1 tablespoon Bisquick (the original recipe called for all-purpose flour)
    • 3/4 cup almond milk (make sure it's unsweetened and unflavored, I used a hodgepodge of what needed to be used up... 1/2 r)
    • 6 tablespoons nutritional yeast
    • 2 teaspoons Dijon mustard (or to taste)
    • 1/2 teaspoon garlic salt (or to taste)

    Directions:

    1. 1
      In a 2-cup measuring cup, whisk together the Bisquick and milk until all clumps are gone.
    2. 2
      In a skillet or pot, melt the Earth Balance over medium heat. Pour in the milk and Bisquick mixture, and add the nutritional yeast. Whisk well. Reduce heat to low-medium.
    3. 3
      Add Dijon and garlic salt to taste, and whisk frequently until the sauce thickens up, for about 2-5 minutes. Don't let the sauce burn!
    4. 4
      If the sauce ends up too thin, you can add more Bisquick. Or if it's too thick, you can add more "milk" as needed.
    5. 5
      Store in an air-tight container for up to 5-7 days. Reheat in the microwave or on the stove-top (add a splash of milk if it’s too thick) and whisk well.

    Ratings & Reviews:

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    Nutritional Facts for Quick and Dirty 5-Ingredient Vegan Cheeze Sauce

    Serving Size: 1 (106 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 571.1
     
    Calories from Fat 249
    43%
    Total Fat 27.6 g
    42%
    Saturated Fat 5.1 g
    25%
    Cholesterol 0.2 mg
    0%
    Sodium 545.2 mg
    22%
    Total Carbohydrate 54.6 g
    18%
    Dietary Fiber 30.0 g
    120%
    Sugars 1.5 g
    6%
    Protein 45.8 g
    91%

    The following items or measurements are not included:

    almond milk

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