Quick Amish Friendship Bread or Muffins (No Starter Required)

Loves2Teach's Note:

I love this bread and I had a craving for it, but didn't want to wait the month it took for the starter to be ready, so, I modified it a bit. It might not be quite as tasty as the original, but it's great if you want it in a hurry! I like to use butterscotch pudding for a different, but really nice flavor! Hope you enjoy!

• Total Time: 1 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 1 hrs

Ingredients:

Yield: 2 loaves

Starter

• 3/4 cup sugar
• 3/4 cup milk
• 3/4 cup flour

Bread

• 1 cup oil
• 1/2 cup milk
• 3 whole eggs
• 1 teaspoon vanilla extract
• 2 cups flour
• 1 cup sugar
• 1 1/2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1 (5 1/8 ounce) box instant vanilla pudding (or flavor of your choice)
• 1 cup chopped nuts (optional)

Directions:

1. Mix "starter" ingredients together.
2. Mix oil, milk, eggs, and vanilla with the "starter".
3. In a separate bowl, mix flour, sugar, baking powder, cinnamon, salt, baking soda, vanilla pudding mix, and nuts.
4. Add to liquid mixture and stir thoroughly.
5. Pour into two large well-greased 9x5 inch loaf pans, one Bundt pan, or 48 muffin tins.
6. Bake at 325F for one hour or until done (muffins will take only 30-35 minutes) and enjoy!

Reviews

[Quiltingqueen]

Good bread! The texture of this bread wasn't the same as real Amish friendship bread, but it also didn't take 10 days to make! Thanks for a yummy recipe!

[adena mangis]

This bread was really good and supper easy! I halved the recipe and used butterscotch pudding. Thanks for an easy friendship bread.

[Chef #1398089]

This is one of my favorite recipes. I love it even more now that I am 35 weeks pregnant. No waiting for friendship bread? What could be better. Thank you for sharing this amazing recipe. And I think that it is better than the original that requires a starter....