Quick Aioli

Submitted by Mini Ravindran

"Serve this chilled garlic sauce with fish or vegetables.Thanks to Emazing for this recipe !"

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 1 cups

ingredients

• 1 egg yolk
• 1⁄2 teaspoon dry mustard
• 1⁄2 teaspoon salt
• 2 tablespoons lemon juice
• 1 cup olive oil
• 1 1⁄2 teaspoons garlic, minced

directions

1. Add the egg yolk, mustard, salt and lemon juice to the bowl of a food processor.
2. With the processor running, slowly add the olive oil.
3. Add the garlic and pulse a few times.
4. Use immediately or refrigerate.