Quiche

Submitted by CMRath

"My favorite recipe for Quiche."

 

• Ready In: 1hr
• Ingredients: 10
• Yields: 1 9 inch quiche
• Serves: 8

ingredients

• 1 cup sliced fresh mushrooms
• 2 tablespoons butter
• 4 ounces of shredded swiss cheese
• frozen pie crust, deep dish
• 4 slices bacon, cooked and crumbled
• 1⁄2 cup chopped broccoli (fresh or frozen)
• 3 eggs, beaten
• 1 egg yolk
• 1⁄8 teaspoon pepper
• 1 1⁄2 cups half-and-half

directions

1. Bake pie crust at 400 for 3 minutes; remove from oven and gently prick with a fork. Bake an additional 5 minutes.
2. Mix together well 3 eggs, egg yolk, half and half and pepper.
3. Saute mushrooms in butter. Place mushrooms, chopped broccoli, bacon and cheese in partially baked pie crust.
4. Pour egg/half and half mixture into pie crust.
5. Bake at 350 for 40 minutes or until filling is set. Let stand 10 minutes before serving.

Reviews

[ChefSarahbella]

I love this quiche! It's really great served with fresh cantaloupe or strawberries on the side in the summer or onion soup in the winter! This is a great versatile recipe!