Queso Burgers

"Sponsor recipe courtesy of VELVEETA®"
 
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photo by Kraft Velveeta photo by Kraft Velveeta
photo by Kraft Velveeta
Ready In:
15mins
Ingredients:
6
Yields:
6 Burgers
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ingredients

  • 1 12 lbs ground sirloin
  • 1 lb VELVEETA®, cut into 1/2-inch cubes
  • 1 (10 ounce) can Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
  • 6 hamburger buns
  • 6 pieces lettuce (leaf)
  • 1 large tomatoes, cut into 6 slices
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directions

  • HEAT grill to medium heat.
  • SHAPE meat into 6 (1/2-inch-thick) patties. Grill 4 to 5 minute on each side or until done (160ºF).
  • MEANWHILE, microwave VELVEETA® and RO*TEL in microwaveable bowl on HIGH 5 minute or until VELVEETA® is completely melted, stirring after 3 minute.
  • PLACE burgers on bottom halves of buns; top each with 2 tablespoons VELVEETA® sauce. Cover with lettuce, tomatoes and tops of buns.

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