Total Time
Prep 5 mins
Cook 15 mins

I added a few things to a simple dip to make it extraordinary! I made it last weekend for a group of friends and it was a huge hit. It is easy too! It's nice and spicy, but not unbearable. I am making it again this weekend. Enjoy

Ingredients Nutrition


  1. In skillet, cook chorizo until fully cooked.
  2. In large microwave safe bowl, combine beer and Velveeta (cut into chunks). Microwave in 1 minute increments until cheese is fully melted and mixes easily with the beer.
  3. Add meat and Rotel to cheese and mix well.
  4. Serve in crock-pot to keep warm.
  5. Serve with bread or tortilla chips.

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