Quesadilla
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 1 -2 teaspoon vegetable oil
- 2 flour tortillas
- 1⁄2 cup cubed cooked chicken or 1/2 cup beef
- 1⁄2 cup shredded cheddar cheese, divided
- 1⁄2 cup sliced fresh mushrooms
- 1⁄2 cup shredded monterey jack cheese, divided
- salsa (optional)
- sour cream (optional)
directions
- Heat oil in a nonstick skillet, add one tortilla.
- Layer with half the cheddar cheese, all of the chicken and mushrooms and half the monterey jack cheese.
- Top with the second tortilla.
- Cover and heat until cheese melts and bottom tortilla is crisp and golden brown.
- Turn over; sprinkle remaining cheese on top.
- Cook until bottom tortilla is crisp and golden brown and cheese is melted.
- Cut into wedges and serve with sour cream and salsa if desired.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Hello... My name is Andrea. I am currently attending a university full time for my associates degree in massage therapy, which I plan to follow up with pre-med. I am going to be a chiropractor eventually. I absolutely love it. When I'm not in school, I am in the kitchen... baking. I got married a year and a half ago to the most wonderful man in the world. My husband is a truck driver so he's not home often enough for me to actually cook everynight. I often look for recipes for one or two. I absolutely love to bake however, I do it all the time. I normally take it to my parents though when I do bake stuff. (which my husband thinks is completely unfair) I love to chat with people so if you have any questions about my recipes just ask. Thanks