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Puttanesca is a classic Neapolitan pasta sauce based on olives, tomatoes, capers and anchovies. The name comes from the Italian, “puttana,” which means, “whore,” and there are several different stories as to how and why the dish came by such a salacious name. No matter the meaning it is delicious. http://www.tigersandstrawberries.com/2005/04/08/puttanesca-fast-food-for-fast-women/
Units: US | Metric
Serving Size: 1 (344 g)
Servings Per Recipe: 10
The following items or measurements are not included: