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    You are in: Home / Recipes / Purim Chocolate-Covered Nuts Recipe
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    Purim Chocolate-Covered Nuts

    Average Rating:

    1 Total Reviews

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    • on October 25, 2007

      Excellent candy! For me, using a silpat made it quite easy. I just poured the crystallized nuts onto the mat, popped the mat into the oven--let nuts cool on the mat. I slid the cooled nuts off the mat into the bowl of melted chocolate, mixed to coat, then poured the now chocolate covered nuts back onto the mat, and let them cool in the fridge. This time I used whole almonds. I look forward to trying this with other varieties of nuts. Thanks, Mirj!

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    Nutritional Facts for Purim Chocolate-Covered Nuts

    Serving Size: 1 (835 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1863.4
     
    Calories from Fat 1293
    69%
    Total Fat 143.6 g
    221%
    Saturated Fat 59.2 g
    296%
    Cholesterol 0.0 mg
    0%
    Sodium 42.6 mg
    1%
    Total Carbohydrate 172.0 g
    57%
    Dietary Fiber 40.9 g
    163%
    Sugars 106.6 g
    426%
    Protein 44.9 g
    89%

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