Total Time
Prep 5 mins
Cook 10 mins

A quick, easy, tasty treat!


  1. Melt margarine, peanut butter, chocolate chips and butterscotch chips in saucepan over low heat until mixture is smooth.
  2. Remove from heat.
  3. Stir in 7 cups Crispex (or equivalent) cereal, mix well.
  4. Pour 2 cups powdered sugar in paper grocery bag.
  5. Dump mixture into bag, close bag.
  6. Shake bag well for about 30 seconds to cover mixture with powdered sugar.
  7. I find this is best after refrigeration--and tastes great with milk!
Most Helpful

5 5

I debated whether to give it 4 or 5 stars. It was really good, most puppy chow is. However I decided to give it 5 because I should not compare it to other puppy chow recipes, rather rate it on its own merits. That said, I don't think I will make it with both butterscotch chips and chocolate chips.