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WOW lots of compliments!! 60 at the rehearsal dinner and 200 at the wedding. I added 1 pint of orange sherbet and 1 pint pineapple sherbet to this recipe. WOW everyone came back for 2nds and 3rds. I made 4 times the recipe and had enough for both the rehearsal dinner and the wedding. I also made it 4 days in advance and froze it until the night before. I'm giving the recipe to the bride with my gift. Thanks!!

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sherry praed March 19, 2004

The punch was great!!!! I did add light and dark Rum to it!

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Rita~ December 22, 2002
Punch for a Bunch