Total Time
Prep 7 mins
Cook 0 mins

No time to bake a pumpkin pie? This is just as good and much quicker.


  1. Beat pudding and milk until smooth.
  2. Blend in pumpkin and spice.
  3. Fold in the whipped topping.
  4. Spoon into dessert dishes.
  5. Chill.
Most Helpful

I made this for Thanksgiving...I absolutely loved it and so did my 2 year old son...thank you!!

DaisyH December 21, 2002

yum, I barely got any when i made it cause it went fast

RissaBeth November 04, 2011

Yummy! Not to pumpkany, but you can definatly taste it. Cool and creamy. I used sugar free puddin (4serving)

djafishfria February 19, 2006