Pumpkin Walnut Muffins

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READY IN: 1hr 10mins
Recipe by Chef Otaktay

If you like walnuts and pumpkins these are the muffins for u:)

Ingredients Nutrition


  1. Preheat the oven to 325°F Grease 3-inch muffin tins or line with paper.
  2. Mix all the ingredients together. The batter should be easily scoopable. If it is too thick, add a little more water. Fill the tins three-quarters full and bake for 40-45 minutes. Let the muffins cool before removing from the pan.
  3. Because they are so moist, these reheat beautifully.

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